To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Complete ambient production activities: Complete management of manufacturing and packaging departments, implementation of production plans
Total Productivity Management: OEE improvement, lean manufacturing, Kaizen approach.
Food Safety Standards: Full integration with food safety and quality management standards
Cost optimization: Ongoing interest in cost reduction and avoidance opportunities
Packaging improvement: Exploring alternative packaging materials that meet production requirements
Talent Management: Manage a team of >200, develop and grow talented team members at all levels
Completion of the whole procedure for the new launch and relaunch projects; raw material/supplier selection & improvement, recipe development, tasting sessions, cost evaluation/optimization, legal requirements, sensory tests and analyses
Cost optimization: Alternative raw materials & packaging materials, recipe adjustments
Food law: Responsible to follow up and comply with Food Law
International tasks/projects: R&D International: Lead engineer Dr Oetker Group - Cocoa and Cocoa products (2012-2019)
Digitalization tasks: Maintains the continuity of Product Development Management (PDM) and Product Information Management (PIM).
Responsible for recipe development and improvement
Supplier auditor
Expert on food legislation and export/import procedures
PIM
PDM
SAP
IBM SPSS Statistics 20
Microsoft Office
MES