Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Hannah Maierhofer

Vorau

Summary

Adept at dough handling and fostering team collaboration, I significantly enhanced customer satisfaction at Bäckerei Maierhofer by producing top-quality baked goods. Skilled in food safety and sanitation, I played a key role in maintaining a pristine work environment, contributing to the bakery's reputation for excellence.

Professional baker with experience and high standards, prepared for delivering top-quality baked goods. Skilled in bread, pastries, and cakes, with strong emphasis on precision and consistency. Known for effective team collaboration and adapting to changing needs, ensuring reliability and results. Focused on maintaining clean, efficient workspace and following safety protocols, with unwavering commitment to customer satisfaction.

Overview

7
7
years of professional experience

Work History

Baker

Bäckerei Maierhofer
11.2017 - Current
  • Produced consistently high-quality baked goods for customers.
  • Complied with health and safety codes to protect staff and customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Assisted in inventory management, helping maintain appropriate stock levels for essential ingredients and supplies.

Education

Bakery

Final Apprenticeship Examination
Bad Gleichenberg, Austria
10-2021

Skills

  • Team player
  • Customer service
  • Active listener
  • Food safety and sanitation
  • Time management
  • Dough handling
  • Waste reduction
  • Recipe development

Languages

German
Native language
English
Advanced
C1

Timeline

Baker

Bäckerei Maierhofer
11.2017 - Current

Bakery

Final Apprenticeship Examination
Hannah Maierhofer