Summary
Overview
Work History
Education
Skills
Software
Timeline
Generic
Slaven Arsenovic

Slaven Arsenovic

Geographer
Banja Luka

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

3
3
years of professional experience
4
4
Languages

Work History

Host

Restaurant "Franny's Bistro"
06.2024 - 10.2024
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Provided exceptional customer service by attentively listening to guest needs and promptly addressing any concerns or issues.
  • Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
  • Answered customer questions about hours, seating, and menu information.
  • Took reservations by phone and walk-in, keeping scheduling demands, and kitchen output in time to avoid overbooking.

Cook Shift Leader

Hotel "Alpenblick"
12.2023 - 04.2024
  • Handled high-pressure situations calmly and professionally, maintaining focus on completing tasks efficiently without compromising quality.
  • Streamlined food preparation tasks for more efficient service during peak hours.
  • Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
  • Maintained well-organized mise en place to keep work consistent.

Cashier Assistant Manager

McDonald's
06.2023 - 10.2023
  • Coached employees and trained on methods for handling various aspects of sales, complicated issues, and difficult customers.
  • Monitored sales transactions for accuracy, upholding company policies regarding discounts, returns, and exchanges.
  • Enhanced customer satisfaction by providing efficient and friendly service at the cashier counter.
  • Assisted customers with special requests or needs, demonstrating empathy and genuine concern for their experience.

Cook's Assistant

Hotel "Imperial"
05.2022 - 10.2022
  • Cleaned and maintained work areas, equipment and utensils.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Operated food slicers, grinders and chopper in accordance with safety guidelines.
  • Trained new staff on food preparation and safety procedures.

CNC Machine Operator

Topinox Doo
09.2021 - 01.2022
  • Learned and followed safety procedures to keep machines operated safely and prevent accidents.
  • Monitored machines during operation to make adjustments when necessary and produce quality parts.
  • Improved workplace safety, conducting regular inspections and promptly addressing any hazards or mechanical issues.

Education

Master of Science - Geographic Information Systems

Faculty of Natural And Mathematical Sciences
University Of Banja Luka
04.2001 -

Skills

Team collaboration

Customer service

Server support

Exceptional communication

Multitasking proficiency

Detail-oriented

Foreign language skills

Adaptable to change

Professional appearance

Staff coordination

Software

MICROSOFT OFFICE (WORD, POWERPOINT, EXCEL)

PHOTO AND VIDEO EDITING

Timeline

Host

Restaurant "Franny's Bistro"
06.2024 - 10.2024

Cook Shift Leader

Hotel "Alpenblick"
12.2023 - 04.2024

Cashier Assistant Manager

McDonald's
06.2023 - 10.2023

Cook's Assistant

Hotel "Imperial"
05.2022 - 10.2022

CNC Machine Operator

Topinox Doo
09.2021 - 01.2022

Master of Science - Geographic Information Systems

Faculty of Natural And Mathematical Sciences
04.2001 -
Slaven ArsenovicGeographer