

A Highly skilled and reliable Professional Chef specializing in Bakery, Pastry and Confectionary, with over 20 years experience in reputed 5-star brands in Kuwait, Oman, Kenya, Bahrain, Sri Lanka, Romania & Austria. I hold a Diploma an Intermediate Level Hotel management and a Course in Food Safety & Occupational Hygiene. I have consistently To build a new path in the word of technology, which can offer the best where my potential and ability is, proved which can be fruitful for my growing career and the organization
A highly self-motivated and goal oriented individual, committed to excellence
Offer a proven track record in professional, academic as well as extracurricular activities
Academic training has enabled me to excel analytical skills while participation in extra-curricular activities has developed my confidence, communication skills and ability to lead and direct teams